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Apple Walnut Salad With Blue Cheese
  • Prep
    -
  • Total
    8–10
  • Serving
    4

Apple Walnut Salad With Blue Cheese

Made With

Ingredients

  • 1/2 cup walnut pieces
  • 1 package salad greens
  • 2 large red apples, such as Braeburn, Gala, Fiji or Delicious
  • 2/3 cup (4 ounces) Frigo® Crumbled Blue Cheese from Wisconsin
  • 1 cup honey-dijon dressing

Directions

Preheat the oven to 350ºF.

Spread the walnut pieces in a single layer on a baking sheet and bake for 8-10 minutes or until fragrant. Remove the pieces from the baking sheet and place on a paper towel to cool.

Meanwhile, divide the salad greens evenly on 4 chilled plates. Core and chop the apples into 1/2-inch pieces and place them on top of the salad greens. Then, sprinkle the Frigo® Crumbled Blue Cheese and cooled walnuts evenly over the apples. Drizzle each salad with dressing.

Recipe courtesy of Wisconsin Milk Marketing Board

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  • Total
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